Saltie Public Food Database

Hearty Garden Vegetable Organic Soup

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UPC Code 858328764308
Data Source USDA

Nutrition Facts

Serving Size 250ml
ml
Calories 140
Total Fat 4g 5%
Saturated Fat 2.5g 13%
Cholesterol 10mg 3%
Sodium 860mg 37%
Total Carbohydrate 23g 8%
Dietary Fiber 4g 14%
Sugars 5g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 250 ml of Hearty Garden Vegetable Organic Soup are 68% in carbs, 26% in fat, and 6% in protein.

carbs: 68%
fat: 26%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Hearty Garden Vegetable Organic Soup is 9%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Hearty Garden Vegetable Organic Soup is estimated to be 88%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Vegetable Broth* (Water, Vegetables* And Concentrated Vegetables* [Carrots*, Celery*, Onions*, Tomatoes*], Salt, Maltodextrin*, Cane Sugar*, Soy Sauce* [Water, Soybeans*, Salt, Alcohol*], Yeast Extract*, Potato Starch*, Caramel Colour*, Dehydrated Onion*, Dehydrated Garlic*, Celeriac Juice Concentrate*, Spices*), Tomatoes* (Tomatoes*, Tomato Juice*, Citric Acid, Calcium Chloride), Carrots*, Roasted Potatoes* (Potatoes*, Calcium Chloride), Corn*, Onions*, Peas*, Butter* (Milk*), Potato Starch*, Concentrated Tomato Paste*, Green Beans*, Celery*, Cabbage*, Barley*, Cane Sugar*, Parsley*, Sea Salt, Spices*.

Also by Wolfgang Puck

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