Sugar Free Syrup
🍽
UPC Code
041190048281
Data Source
USDA
Package Weight
24 fl oz/710 mL
Serving Sizes
0.25 cup (60ml)
Calories
35
Total Fat
0g
0%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
115mg
5%
Total Carbohydrate
11g
4%
Dietary Fiber
1g
4%
Sugars
0g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.25 cup of Sugar Free Syrup are
100% in carbs, 0% in fat, and 0% in protein.
carbs:
100%
fat:
0%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of Sugar Free Syrup is 18%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Sugar Free Syrup is estimated to be 82%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Sorbitol*, Contains Less Than 2% Of Cellulose Gum, Salt, Natural And Artificial Flavors, Caramel Color, Xanthan Gum, Sorbic Acid And Sodium Benzoate (Preservatives), Acesulfame Potassium (Nonnutritive Sweetener)*, Potassium Chloride*, Sodium Hexametaphosphate, Phosphoric Acid, Sucralose (A Nonnutritive Sweetener)*.
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