Real Premium Lemon Tart Luscious Shortbread Crumbles Swirled In Creamy Cheesecake Ice Cream, Lemon Tart

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Brand Culinaria

UPC Code 041318451122

Data Source USDA

Nutrition Facts

Package Weight 48 fl oz/1.5 Quart/1.42 L

Serving Sizes 2/3 cup (93g)

cup

Calories 230

Total Fat 13g 17%

Saturated Fat 7g 35%

Cholesterol 30mg 10%

Sodium 105mg 5%

Total Carbohydrate 26g 9%

Dietary Fiber 0g 0%

Sugars 22g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Real Premium Lemon Tart Luscious Shortbread Crumbles Swirled In Creamy Cheesecake Ice Cream, Lemon Tart are 45% in carbs, 50% in fat, and 5% in protein.

carbs: 45%

fat: 50%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Real Premium Lemon Tart Luscious Shortbread Crumbles Swirled In Creamy Cheesecake Ice Cream, Lemon Tart is 28%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Real Premium Lemon Tart Luscious Shortbread Crumbles Swirled In Creamy Cheesecake Ice Cream, Lemon Tart is estimated to be 55%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Cream, Liquid Sugar, Skim Milk, Buttermilk, Lemon Cookie Swirls {Shortbread Cookie Crumb [Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Butter (Cream, Salt), Palm Oil, Palm Kernel Oil, Skim Milk Powder, Salt, Baking Soda], Soybean Oil, Powdered Sugar (Sugar, Corn Starch), Nonfat Dry Milk, Citric Acid, Salt, Soy Lecithin, Lemon Oil, Turmeric}, Cheesecake Base {Corn Syrup, Water, Sugar, Cream Cheese Powder [Cream Cheese (Milk, Culture, Salt, Carob Bean Gum, Enzyme), Nonfat Milk], Modified Corn Starch, Citric Acid, Salt, Natural Flavor}, Corn Syrup, Mono- And Diglycerides, Guar Gum, Cellulose Gum, Carrageenan, Dextrose.