Chocolate Mousse Cake
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UPC Code
979797053202
Data Source
USDA
Serving Sizes
1 slice (119g)
Calories
400
Total Fat
24g
31%
Saturated Fat
11g
55%
Cholesterol
35mg
12%
Sodium
340mg
15%
Total Carbohydrate
45g
16%
Dietary Fiber
3g
11%
Sugars
30.9g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 slice of Chocolate Mousse Cake are
44% in carbs, 52% in fat, and 4% in protein.
carbs:
44%
fat:
52%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Chocolate Mousse Cake is 38%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chocolate Mousse Cake is estimated to be 39%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Heavy Cream (Cream, Less Than 2% Carrageenan, Mono- Diglycerides, Cellulose Gum, Polysorbate 80), Water, Sugar, Eggs, Natural Pudding Cake Base (Sugar, Modified Corn Starch, Whey [Milk], Wheat Gluten, Salt, Sodium Acid Pyrophosphate, Soybean Oil, Mono- And Diglycerides, Sodium Bicarbonate, Natural Flavor [Contains Wheat], Soy Lecithin), Bleached Enriched Wheat Flour (Iron, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Semisweet Chocolate (Chocolate Liquor [Processed With Alkali], Sugar, Cocoa, Butter, Milk Fat, Soy Lecithin [Emulsifier], Vanillin [Artificial Flavor], Natural Flavors), Cocoa (Processed With Alkali), Powdered Sugar, Bittersweet Chocolate (Chocolate Liquor [Processed With Alkali], Sugar, Milk Fat, Cocoa Butter, Soy Lecithin [Emulsifier], Vanillin [Artificial Flavor]), Corn Syrup, Palm Oil, Modified Food Starch, Baking Soda.
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