Saltie Public Food Database

Tres Leches Style Cake

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Brand Dona Rosario
UPC Code 049800185814
Data Source USDA

Nutrition Facts

Package Weight 30 OZ/850 g
Serving Size 85g
g
Calories 210
Total Fat 7g 9%
Saturated Fat 6g 30%
Cholesterol 60mg 20%
Sodium 190mg 8%
Total Carbohydrate 32g 12%
Dietary Fiber 0g 0%
Sugars 22g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 85 g of Tres Leches Style Cake are 62% in carbs, 30% in fat, and 8% in protein.

carbs: 62%
fat: 30%
protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Tres Leches Style Cake is 38%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Tres Leches Style Cake is estimated to be 49%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Skim Milk, Sugar, Eggs, Wheat Flour, Hydrogenated Palm Kernel Oil, Corn Syrup, High Fructose Corn Syrup, Contains Less Than 2% Of The Following: Dextrose, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Corn Starch, Mono-and Diglycerides, Maltodextrin, Sodium Caseinate, Soybean Oil, Salt, Natural Flavor, Propylene Glycol Mono-and Diesters Of Fats And Fatty Acids, Dipotassium Phosphate, Polysorbate 60, Artificial Flavor, Carbohydrate Gum, Soy Lecithin, Cellulose Gel, Carrageenan, Datem, Preservative (Potassium Sorbate), Cellulose Gum, Polyglycerol Esters Of Fatty Acids, Xanthan Gum, Yellow 5, Yellow 6, Red 40, Beta-carotene Color.

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