Pasta Sauce, Tomatoes, Mango, And Cotija Cheese
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UPC Code
041220964666
Data Source
USDA
Package Weight
16 oz/1 lbs/454 g
Serving Sizes
0.5 cup (125g)
Calories
80
Total Fat
3g
4%
Saturated Fat
1.5g
8%
Cholesterol
5mg
2%
Sodium
430mg
19%
Total Carbohydrate
9g
3%
Dietary Fiber
2g
7%
Sugars
6g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Pasta Sauce, Tomatoes, Mango, And Cotija Cheese are
46% in carbs, 34% in fat, and 20% in protein.
carbs:
46%
fat:
34%
protein:
20%
Carbs to Weight Ratio
The carbs to weight ratio of Pasta Sauce, Tomatoes, Mango, And Cotija Cheese is 7%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pasta Sauce, Tomatoes, Mango, And Cotija Cheese is estimated to be 87%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Tomatoes (Diced Tomatoes, Tomato Puree), Onions, Manchego Cheese (Pasteurized Sheep's Milk, Cheese Cultures, Enzymes, Salt), Oaxaca Cheese (Pasteurized Cow's Milk, Salt, Enzymes, Culture), Water, Extra Virgin Olive Oil, Basil, Salt, Sugar, Cotija Cheese (Pasteurized Cow's Milk, Salt, Enzymes, Culture), Garlic, Spices (Oregano, Black Pepper), Citric Acid.
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