Saltie Public Food Database

Organic Garlic Aioli Vegenaise, Garlic Aioli

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UPC Code 049568770161
Data Source USDA

Nutrition Facts

Package Weight 16 fl oz/1 PT/473 mL
Serving Sizes 1 tbsp (14g)
tbsp
Calories 80
Total Fat 9g 12%
Saturated Fat 0.5g 3%
Cholesterol 0mg 0%
Sodium 70mg 3%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tbsp of Organic Garlic Aioli Vegenaise, Garlic Aioli are 5% in carbs, 95% in fat, and 0% in protein.

carbs: 5%
fat: 95%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Organic Garlic Aioli Vegenaise, Garlic Aioli is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Organic Garlic Aioli Vegenaise, Garlic Aioli is estimated to be 29%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Organic Expeller-pressed Canola Oil, Filtered Water, Organic Garlic Puree (Organic Garlic, Water), Organic Brown Rice Syrup, Organic Apple Cider Vinegar, Organic Soymilk Powder (Organic Soybeans), Sea Salt, Organic Lemon Juice Concentrate, Organic Mustard Flour.

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