Breaded Butterfly Shrimp
🍞
UPC Code
041322107404
Data Source
USDA
Package Weight
14 oz/396 g
Serving Sizes
4 oz (113g)
Calories
170
Total Fat
1.5g
2%
Saturated Fat
0g
0%
Cholesterol
85mg
28%
Sodium
270mg
12%
Total Carbohydrate
24g
9%
Dietary Fiber
1g
4%
Sugars
1g
Protein
15g
30%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4 oz of Breaded Butterfly Shrimp are
57% in carbs, 8% in fat, and 35% in protein.
carbs:
57%
fat:
8%
protein:
35%
Carbs to Weight Ratio
The carbs to weight ratio of Breaded Butterfly Shrimp is 21%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Breaded Butterfly Shrimp is estimated to be 64%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Shrimp, Water, Bleached Wheat Flour, Wheat Flour, Enriched Wheat Flour (Wheat Flour, Niacin, Iron As Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% Or Less Of Each Of The Following: Citric Acid, Cornstarch, Dextrose, Garlic Powder, Guar Gum, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate), Maltodextrin, Methylcellulose, Modified Cornstarch, Mono And Diglycerides, Onion Powder, Salt, Sodium Bisulfite (As A Preservative), Sodium Tripolyphosphate (To Retain Moisture), Soybean Oil, Spice Extractives, Spices, Sugar, Xanthan Gum, Yeast, Yellow Corn Flour.
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