Creme Egg Cookies

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Brand Cadbury

UPC Code 072417155536

Data Source USDA

Nutrition Facts

Package Weight 106 g/3.7 oz

Serving Sizes 2 cookies (36g)

Calories 150

Total Fat 7g 9%

Saturated Fat 4g 20%

Cholesterol 5mg 2%

Sodium 50mg 2%

Total Carbohydrate 21g 8%

Dietary Fiber 0g 0%

Sugars 14g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 cookies of Creme Egg Cookies are 54% in carbs, 41% in fat, and 5% in protein.

carbs: 54%

fat: 41%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Creme Egg Cookies is 58%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Creme Egg Cookies is estimated to be 17%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk Chocolate And Vegetable Fat Coating (Milk, Sugar, Cocoa Butter, Chocolate, Vegetable Shortening (Palm, Sal And Shea In Varying Proportions), Emulsifiers (Soy Lecithin, Pgpr), Artificial Flavor). Fondant Filling (Glucose-fructose Syrup, Humectant (Glycerol), Sugar, Colors (Titanium Dioxide, Paprika Extract), Gelling Agent (Pectin), Salt, Artificial Flavor), Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Vegetable Oils (Palm, Canola), Sugar, Palm Fat, Cocoa Processed With Alkali, Glucose Syrup, Salt, Leavening (Sodium Bicarbonate, Ammonium Bicarbonate), Artificial Flavor.