Saltie Public Food Database

Pizzeria Style Pizza, Cheese

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Brand Ahold
UPC Code 688267147579
Data Source USDA

Nutrition Facts

Package Weight 18.7 oz/530 g
Serving Sizes 0.25 pizza (133g)
pizza
Calories 301
Total Fat 11g 14%
Saturated Fat 5g 25%
Cholesterol 31mg 10%
Sodium 710mg 31%
Total Carbohydrate 37g 13%
Dietary Fiber 2g 7%
Sugars 5g
Protein 13g 26%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.25 pizza of Pizzeria Style Pizza, Cheese are 49% in carbs, 33% in fat, and 17% in protein.

carbs: 49%
fat: 33%
protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Pizzeria Style Pizza, Cheese is 28%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pizzeria Style Pizza, Cheese is estimated to be 54%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Crust (Flour [Flour, Enzyme], Water, Soybean Oil, Sugar, Yeast, Contains Less Than 2% Of: Bread Crumbs [Wheat Flour, Yeast, Sugar, Salt], Salt, Honey, Soy Lecithin [Processed Aid]), Cheeses (Low Moisture Part Skim Mozzarella Cheese [Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Parmesan And Romano Cheese Blend [Both Made From Pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Asiago Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Sauce (Water, Tomatoes, Sugar, Salt, Spices, Onion Powder, Xanthan Gum, Garlic Powder).

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