Butternut Squash, Rice, Yellow Onion, Parmesan Cheese & Parsley Risotto
🧅
UPC Code
085239033470
Data Source
USDA
Package Weight
14 oz/397 g
Serving Sizes
3/4 cup (140g)
Calories
140
Total Fat
6g
8%
Saturated Fat
3g
15%
Cholesterol
15mg
5%
Sodium
340mg
15%
Total Carbohydrate
21g
8%
Dietary Fiber
1g
4%
Sugars
1g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 3/4 cup of Butternut Squash, Rice, Yellow Onion, Parmesan Cheese & Parsley Risotto are
56% in carbs, 36% in fat, and 8% in protein.
carbs:
56%
fat:
36%
protein:
8%
Carbs to Weight Ratio
The carbs to weight ratio of Butternut Squash, Rice, Yellow Onion, Parmesan Cheese & Parsley Risotto is 15%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Butternut Squash, Rice, Yellow Onion, Parmesan Cheese & Parsley Risotto is estimated to be 79%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Butternut Rice Mix (Cooked Rice [Chicken Broth {Water, Chicken Broth}, Water, Rice, Yellow Onion, Butter {Pasteurized Cream, Salt), Sauterne Cooking Wine {Sauterne Wine, Salt, Potassium Sorbate <preservative>, Potassium Metabisulfite <preservative>}, Black Pepper], Butternut Squash, Whipping Cream [Cream], Whole Milk [Milk, Vitamin D3]), Butternut Squash, Parmesan Cheese (Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose), Parsley.
Other Foods