Saltie Public Food Database

Ice Cream, French Vanilla, French Vanilla

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UPC Code 022852123454
Data Source USDA

Nutrition Facts

Package Weight 1 PT/474 mL
Serving Sizes 0.5 cup (105g)
cup
Calories 260
Total Fat 16g 21%
Saturated Fat 10g 50%
Cholesterol 110mg 37%
Sodium 55mg 2%
Total Carbohydrate 24g 9%
Dietary Fiber 1.1g 4%
Sugars 23g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Ice Cream, French Vanilla, French Vanilla are 38% in carbs, 56% in fat, and 6% in protein.

carbs: 38%
fat: 56%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Ice Cream, French Vanilla, French Vanilla is 23%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ice Cream, French Vanilla, French Vanilla is estimated to be 58%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream, Milk, Cane Sugar, Egg Yolks, Natural Vanilla Flavor, Carob Ben Gum, Guar Gum.

Also by Double Rainbow

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