Four Cheese Pasta Sauce
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UPC Code
051933374331
Data Source
USDA
Package Weight
24 OZ/680 g
Serving Size
125g
Calories
100
Total Fat
4g
5%
Saturated Fat
1g
5%
Cholesterol
0mg
0%
Sodium
530mg
23%
Total Carbohydrate
13g
5%
Dietary Fiber
3g
11%
Sugars
8g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 125 g of Four Cheese Pasta Sauce are
52% in carbs, 36% in fat, and 12% in protein.
carbs:
52%
fat:
36%
protein:
12%
Carbs to Weight Ratio
The carbs to weight ratio of Four Cheese Pasta Sauce is 10%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Four Cheese Pasta Sauce is estimated to be 84%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Tomato Puree (Water Tomato Paste, Citric Acid), Diced Tomatoes In Tomato Juice, Soybean Oil Sugar, Romano Cheese Made From Cow's Milk (Milk, Cheese Culture, Salt, Enzymes), Salt, Extra Virgin Olive Oil, Parmesan Cheese (Milk, Cheese Culture Salt, Enzymes), Provolone Cheese (Milk, Cheese Cultures Salt Enzymes), Dried Onion, Dried Garlic, Ricotta Cheese (Whey Skin Milk, Vinegar, Salt), Spices, Citric Acid.
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