Cheese And Pepperoni Pizza
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UPC Code
083554084139
Data Source
USDA
Package Weight
18 oz
Serving Sizes
1 pizza (128g)
Calories
360
Total Fat
18.9g
24%
Saturated Fat
9g
45%
Cholesterol
45mg
15%
Sodium
1010mg
44%
Total Carbohydrate
26g
9%
Dietary Fiber
2g
7%
Sugars
4g
Protein
21g
42%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 pizza of Cheese And Pepperoni Pizza are
29% in carbs, 48% in fat, and 23% in protein.
carbs:
29%
fat:
48%
protein:
23%
Carbs to Weight Ratio
The carbs to weight ratio of Cheese And Pepperoni Pizza is 20%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cheese And Pepperoni Pizza is estimated to be 49%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Crust: (Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Partially Hydrogenated Soybean Oil, Soybean Oil, Yeast, Sugar, Salt, Calcium Propionate, L-cysteine). Cheese, Mozzarella: (Made From Cultured Pasteurized Milk, Salt, Calcium Chloride And Enzymes). Sauce: (Tomato Puree, Tomatoes, Corn Oil, Salt, Olive Oil, Pepper, Spices And Garlic). Pepperoni (Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavorings, Sodium Ascorbate, Sodium Nitrite, B.h.a., B.h.t., Citris Acid). Grated Cheese: (Romano, Parmesan, Part Skim Cheese Made From: Cow's Milk, Cheese Culture, Salt And Enzymes.
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