Greek Nonfat Yogurt, Strawberry
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UPC Code
070784023243
Data Source
USDA
Package Weight
5.3 oz/150 g
Serving Sizes
5.3 oz (150g)
Calories
80
Total Fat
0g
0%
Saturated Fat
0g
0%
Cholesterol
5mg
2%
Sodium
41mg
2%
Total Carbohydrate
7g
3%
Dietary Fiber
0g
0%
Sugars
5g
Protein
13g
26%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 5.3 oz of Greek Nonfat Yogurt, Strawberry are
35% in carbs, 0% in fat, and 65% in protein.
carbs:
35%
fat:
0%
protein:
65%
Carbs to Weight Ratio
The carbs to weight ratio of Greek Nonfat Yogurt, Strawberry is 5%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Greek Nonfat Yogurt, Strawberry is estimated to be 87%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cultured Pasteurized Grade A Nonfat Milk, Strawberries, Corn Starch, Fructose, Natural Flavor, Pectin, Calcium Citrate, Vegetable Juice (For Color), Lemon Juice Concentrate, Acesulfame Potassium*, Sucralose*.
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