Saltie Public Food Database

Pasta Cup Enriched Macaroni Product, Lasagna Flavored

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UPC Code 085239149911
Data Source USDA

Nutrition Facts

Package Weight 2.15 oz/61 g
Serving Sizes 1 container (61g)
container
Calories 230
Total Fat 2.5g 3%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 520mg 23%
Total Carbohydrate 44g 16%
Dietary Fiber 2g 7%
Sugars 9g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 container of Pasta Cup Enriched Macaroni Product, Lasagna Flavored are 78% in carbs, 10% in fat, and 12% in protein.

carbs: 78%
fat: 10%
protein: 12%

Carbs to Weight Ratio

The carbs to weight ratio of Pasta Cup Enriched Macaroni Product, Lasagna Flavored is 72%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pasta Cup Enriched Macaroni Product, Lasagna Flavored is estimated to be 12%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Macaroni Product (Wheat Flour, Durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Seasoning (Whey, Maltodextrin, Tomato Powder, Palm And/or Soy-bean Oil, Salt, Modified Tapioca Starch, Natural Flavors, Potassium Chloride, Sugar, Distilled Monoglycerides, Lactose, Hydrolyzed Corn Protein, Mono And Diglycerides, Onion Powder, Garlic Powder, Dried Parsley, Citric Acid, Sodium Caseinate, Potassium Phosphate, Sodium Silicoaluminate).

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