Saltie Public Food Database

Bacon & Egg Pasty

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UPC Code 654367206072
Data Source USDA

Nutrition Facts

Package Weight 12 oz
Serving Sizes 6 oz (170g)
oz
Calories 639
Total Fat 40g 51%
Saturated Fat 14g 70%
Cholesterol 175mg 58%
Sodium 420mg 18%
Total Carbohydrate 62g 23%
Dietary Fiber 4.1g 15%
Sugars 1g
Protein 9g 18%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 6 oz of Bacon & Egg Pasty are 39% in carbs, 56% in fat, and 6% in protein.

carbs: 39%
fat: 56%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Bacon & Egg Pasty is 36%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Bacon & Egg Pasty is estimated to be 35%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Potatoes, Flour, Eggs, Lard (Bha, Bht, Citric Acid), Bacon (Pork Cured With Water, Salt, Sugar, Smoke Flavoring, Na Phosphate, Na Erythorbate, Na Nitrate), Shredded Cheddar Cheese (Pasturized Milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color, Potato Starch, Corn Starch, Cellulose), Water, Butter (Cream, Salt), Onions, Whole Milk, Salt, Pepper

Also by Uncle Peters Pasties

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