Saltie Public Food Database

Stone Baked Pizza, Mozzarella,cherry Tomato And Argula, Mozzarella,cherry Tomato And Argula

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UPC Code 041498141011
Data Source USDA

Nutrition Facts

Package Weight 15.5 oz/440 g
Serving Sizes 0.25 pizza (110g)
pizza
Calories 280
Total Fat 11g 14%
Saturated Fat 4g 20%
Cholesterol 20mg 7%
Sodium 370mg 16%
Total Carbohydrate 34g 12%
Dietary Fiber 2g 7%
Sugars 6g
Protein 11g 22%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.25 pizza of Stone Baked Pizza, Mozzarella,cherry Tomato And Argula, Mozzarella,cherry Tomato And Argula are 49% in carbs, 35% in fat, and 16% in protein.

carbs: 49%
fat: 35%
protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of Stone Baked Pizza, Mozzarella,cherry Tomato And Argula, Mozzarella,cherry Tomato And Argula is 31%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Stone Baked Pizza, Mozzarella,cherry Tomato And Argula, Mozzarella,cherry Tomato And Argula is estimated to be 49%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat Flour, Mozzarella Water, Concentrated Tomato Puree, Sliced Tomatoes, Sunflower Seed Oil, Arugula, Dextrose, Salt, Basil, Yeast, Spinach, Garlic, Parsley, Sugar, Pepper, Chili Pepper, Natural Basil Extract.

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