White Eggs Candy, Peanut Butter

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Brand Reese's

UPC Code 034000478804

Data Source USDA

Nutrition Facts

Serving Size 38g

Calories 200

Total Fat 13g 17%

Saturated Fat 6g 30%

Cholesterol 0mg 0%

Sodium 90mg 4%

Total Carbohydrate 21g 8%

Dietary Fiber 1g 4%

Sugars 17g

Protein 4g 8%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 38 g of White Eggs Candy, Peanut Butter are 39% in carbs, 54% in fat, and 7% in protein.

carbs: 39%

fat: 54%

protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of White Eggs Candy, Peanut Butter is 55%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of White Eggs Candy, Peanut Butter is estimated to be 0%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Vegetable Oil (Palm, Shea, Sunflower, Palm Kernel, And/or Safflower Oil); Peanuts; Nonfat Milk; Corn Syrup Solids; Lactose (Milk); Dextrose; Contains 2% Or Less Of: Cocoa Butter; Hydrogenated Vegetable Oil (Palm Kernel And Palm Oil); Salt; Lecithin (Soy); Cornstarch; Vanillin (Artificial Flavor); Tocopherols (To Maintain Freshness); Tbhq And Citric Acid (To Maintain Freshness); Pgpr (Emulsifier).