Saltie Public Food Database

Cheddar & Sour Cream Wavy Potato Chips

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Brand Shurfine
UPC Code 015400862967
Data Source USDA

Nutrition Facts

Package Weight 312 g
Serving Sizes 1 oz (28g)
oz
Calories 150
Total Fat 9g 12%
Saturated Fat 1.5g 8%
Cholesterol 1mg 0%
Sodium 250mg 11%
Total Carbohydrate 15g 5%
Dietary Fiber 1g 4%
Sugars 0g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Cheddar & Sour Cream Wavy Potato Chips are 40% in carbs, 54% in fat, and 5% in protein.

carbs: 40%
fat: 54%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Cheddar & Sour Cream Wavy Potato Chips is 54%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cheddar & Sour Cream Wavy Potato Chips is estimated to be 7%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Potatoes, Vegetable Oil (May Contain One Or More Of The Following: Corn, Soybean, Sunflower), Cheddar & Sour Cream Seasoning (Whey, Cheddar And Blue Cheese [Cultured Milk, Salt, Enzymes], Partially Hydrogenated Soybean Oil, Maltodextrin, Salt, Onion Powder, Reduced Lactose Whey, Sour Cream Powder [Cultured Cream, Nonfat Dry Milk], Disodium Phosphate, Natural And Artificial Flavors, Natural Colors [Extractives Of Paprika, Turmeric, And Annatto], Citric Acid, Garlic Powder, Nonfat Dry Milk, Disodium Inosinate, Disodium Guanylate), Salt.

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