Cinnamon Swirl Coffee Cake
🍰
UPC Code
07789037789
Data Source
USDA
Package Weight
26 OZ/737 g
Serving Size
61g
Calories
260
Total Fat
13g
17%
Saturated Fat
3.5g
18%
Cholesterol
40mg
13%
Sodium
160mg
7%
Total Carbohydrate
34g
12%
Dietary Fiber
2g
7%
Sugars
21g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 61 g of Cinnamon Swirl Coffee Cake are
51% in carbs, 43% in fat, and 6% in protein.
carbs:
51%
fat:
43%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Cinnamon Swirl Coffee Cake is 56%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cinnamon Swirl Coffee Cake is estimated to be 16%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Whole Wheat Flour, Eggs, Soybean Oil, Water, Cinnamon Flakes (Sugar, Vegetable Oil [Palm, Palm Kernel Oil], Cinnamon, Soy Lecithin, Wheat Flour), Sour Cream (Cultured Pasteurized Cream, Nonfat Milk, Enzyme), Whole Grain Cinnamon Streusel (Sugar, Whole Wheat Flour, Palm Oil, Steel Cut Oats, Rolled Oats, Cinnamon Sunflower Seeds, Natural Flavor [Milk]), Wheat Flour (Wheat Flour, Malted Barley Flour), Buttermilk Solids, Corn Starch, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Cinnamon, Natural Flavor, Rice Starch, Mono And Diglycerides, Sea Salt, Xanthan Gum, Enzyme.
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