Five Cheese Rich Traditional Tomato Sauce Topped With Mozzarella, White Cheddar, Provolone, Parmesan And Romano Cheeses Ultra Thin Crust Pizza

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Brand Signature Select

UPC Code 021130138364

Data Source USDA

Nutrition Facts

Package Weight 14.8 oz/419 g

Serving Sizes 0.333 pizza (143g)

pizza

Calories 360

Total Fat 20g 26%

Saturated Fat 11g 55%

Cholesterol 54mg 18%

Sodium 789mg 34%

Total Carbohydrate 26g 9%

Dietary Fiber 2g 7%

Sugars 3g

Protein 19g 38%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.333 pizza of Five Cheese Rich Traditional Tomato Sauce Topped With Mozzarella, White Cheddar, Provolone, Parmesan And Romano Cheeses Ultra Thin Crust Pizza are 29% in carbs, 50% in fat, and 21% in protein.

carbs: 29%

fat: 50%

protein: 21%

Carbs to Weight Ratio

The carbs to weight ratio of Five Cheese Rich Traditional Tomato Sauce Topped With Mozzarella, White Cheddar, Provolone, Parmesan And Romano Cheeses Ultra Thin Crust Pizza is 18%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Five Cheese Rich Traditional Tomato Sauce Topped With Mozzarella, White Cheddar, Provolone, Parmesan And Romano Cheeses Ultra Thin Crust Pizza is estimated to be 55%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Crust (Enriched Wheat Flour Wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Soybean Oil, Contains 2% Or Less Of The Following: Yeast, Cultured Whey, Whey, Vinegar, Sugar, Salt, Dough Conditioner [Wheat Flour, Ascorbic Acid, Enzymes]), Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (Water, Tomatoes, Seasoning [Salt, Spices, Dehydrated Garlic, Dehydrated Onion, Citric Acid, Paprika], Olive Oil), Diced Provolone Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan And Romano Cheese Blend (Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese (Pasteurized Milk, Cheese Cultures, Salt, Rennet]).