Rosemary Dijon Skinless & Boneless Wild Pacific Pink Salmon
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UPC Code
859480006510
Data Source
USDA
Package Weight
2.6 oz/74 g
Serving Sizes
2.6 oz (74g)
Calories
110
Total Fat
4g
5%
Saturated Fat
1g
5%
Cholesterol
40mg
13%
Sodium
220mg
10%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
18g
36%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2.6 oz of Rosemary Dijon Skinless & Boneless Wild Pacific Pink Salmon are
0% in carbs, 33% in fat, and 67% in protein.
carbs:
0%
fat:
33%
protein:
67%
Carbs to Weight Ratio
The carbs to weight ratio of Rosemary Dijon Skinless & Boneless Wild Pacific Pink Salmon is 0%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Rosemary Dijon Skinless & Boneless Wild Pacific Pink Salmon is estimated to be 70%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Pink Salmon (Oncorhynchus Gorbuscha), Sea Salt, Yellow Mustard, Vinegar Powder, Garlic, Onion, Oregano, Thyme, Rosemary, Black Pepper, Parsley.
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