Saltie Public Food Database

Apricot Ginger Teriyaki Glaze

🌮
Brand Tacoma Boys
UPC Code 037677070104
Data Source USDA

Nutrition Facts

Package Weight 13 oz/369 g
Serving Sizes 2 tbsp (32g)
tbsp
Calories 25
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 240mg 10%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Sugars 3g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Apricot Ginger Teriyaki Glaze are 67% in carbs, 0% in fat, and 33% in protein.

carbs: 67%
fat: 0%
protein: 33%

Carbs to Weight Ratio

The carbs to weight ratio of Apricot Ginger Teriyaki Glaze is 13%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Apricot Ginger Teriyaki Glaze is estimated to be 81%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Soy Sauce (Water, Wheat, Soybeans, Salt), Sugar, Apricots (Apricots, Water, Sugar), Garlic (Garlic, Soybean Oil, Citric Acid), Apricots, Ginger With Citric Acid, Dried Onion, Rice Vinegar, Sesame Seeds, Xanthan Gum, Garlic Powder, Onion Powder, Ginger Powder.

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