Blossom Flower Shaped Pastry, Caramel Apple, Caramel Apple
🍎
UPC Code
011110786890
Data Source
USDA
Package Weight
4 oz/113 g
Serving Sizes
4 oz (113g)
Calories
330
Total Fat
15g
19%
Saturated Fat
8g
40%
Cholesterol
10mg
3%
Sodium
290mg
13%
Total Carbohydrate
45g
16%
Dietary Fiber
1g
4%
Sugars
18g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4 oz of Blossom Flower Shaped Pastry, Caramel Apple, Caramel Apple are
55% in carbs, 41% in fat, and 4% in protein.
carbs:
55%
fat:
41%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Blossom Flower Shaped Pastry, Caramel Apple, Caramel Apple is 40%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Blossom Flower Shaped Pastry, Caramel Apple, Caramel Apple is estimated to be 44%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Apples Enriched Wheat Flour (Flour, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil Shortening (Palm And Modified Palm Oils), Sugar, Water, Corn Syrup, Heavy Cream (Cream, Milk, Skim Milk Powder, Dextrose, Carrageenan, Mono-and Diglycerides, Cellulose , Gum, Sodium Citrate), Modified Corn Starch, Glaze (Agar, Sugar), Liquid Whole Egg, Butter, Vinegar, Concentrated Lemon Juice, Cinnamon, Blackstrap Molasses, Yeast, Enzyme, Natural Flavor, Soy Lecithin, Caramel Color.
Other Foods