Saltie Public Food Database

Sweet Lemon Layers Cakebites

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Brand Cakebites
UPC Code 037695185354
Data Source USDA

Nutrition Facts

Package Weight 2 oz/56.7 g
Serving Sizes 1 cookie (19g)
cookie
Calories 90
Total Fat 4.5g 6%
Saturated Fat 3g 15%
Cholesterol 10mg 3%
Sodium 20mg 1%
Total Carbohydrate 11g 4%
Dietary Fiber 0g 0%
Sugars 8g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cookie of Sweet Lemon Layers Cakebites are 50% in carbs, 46% in fat, and 5% in protein.

carbs: 50%
fat: 46%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Sweet Lemon Layers Cakebites is 58%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sweet Lemon Layers Cakebites is estimated to be 13%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Eggs, Invert Sugar, Palm Kernel Oil, Corn Syrup, Water, Lemon Puree Concentrate (Lemon Juice Concentrate, Lemon Juice, Sugar, Lemon Peel, Lemon Oil), High Fructose Corn Syrup, Nonfat Dry Milk & Whole Milk Solids, Glycerine, Natural Flavors, Cornstarch, Salt, Whey, Soy Lecithin, Soybean Oil, Potassium Sorbate (Preservative), Sorbic Acid, Turmeric, Annatto, Beta Carotene, Guar Gum, Xanthan Gum, Titanium Dioxide, Sodium Stearoyl Lactylate, Pectin, Sodium Citrate, Citric Acid, Baking Soda.

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