Premium Ice Cream, Gingerbread Cookie, Gingerbread Cookie
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UPC Code
075767608943
Data Source
USDA
Package Weight
1.5 Quart/1.42 L
Serving Sizes
0.5 cup (70g)
Calories
180
Total Fat
9g
12%
Saturated Fat
4.5g
23%
Cholesterol
20mg
7%
Sodium
60mg
3%
Total Carbohydrate
23g
8%
Dietary Fiber
0g
0%
Sugars
19g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Premium Ice Cream, Gingerbread Cookie, Gingerbread Cookie are
51% in carbs, 45% in fat, and 4% in protein.
carbs:
51%
fat:
45%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Premium Ice Cream, Gingerbread Cookie, Gingerbread Cookie is 33%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Premium Ice Cream, Gingerbread Cookie, Gingerbread Cookie is estimated to be 51%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Milk, Cream, Corn Syrup, Liquid Sugar, White Icing Swirls [Powdered Sugar (Sugar, Corn Starch), Soybean Oil, Coconut Oil, Mono- And Diglycerides, Soy Lecithin, Titanium Dioxide (Color), Salt, Natural Flavors], Skim Milk, Buttermilk, Gingerbread Cookie Dough [Wheat Bread Flour, Sugar, Molasses, Margarine [Soybean Oil, Palm Oil, Water, Salt, Mono- And Diglycerides, Soy Lecithin, Natural Flavor, Annatto (Color), Vitamin A Palmitate Added], Butter, Pasteurized Eggs, Water, White Rice Flour, Soy Lecithin, Ground Ginger, Ground Cinnamon, Vanilla Flavor, Salt, Ground Clove, Baking Soda, Milkfat, Whey, Natural Gingerbread Flavor, Cookie Dough Flavor (Molasses, Natural Flavor, Salt), Caramel Color, Mono- And Diglycerides, Cellulose Gum, Guar Gum, Carrageenan, Dextrose.
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