Chocolate Cake

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Brand American Gra-frutti

UPC Code 856146004101

Data Source USDA

Nutrition Facts

Package Weight 17 oz/482 g

Serving Sizes 1 serving (60.2g)

serving

Calories 240

Total Fat 8g 10%

Saturated Fat 5g 25%

Cholesterol 15mg 5%

Sodium 135mg 6%

Total Carbohydrate 40g 15%

Dietary Fiber 2g 7%

Sugars 24g

Protein 5g 10%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 serving of Chocolate Cake are 63% in carbs, 29% in fat, and 8% in protein.

carbs: 63%

fat: 29%

protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Cake is 67%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Cake is estimated to be 12%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Filtered Water, Natural Cane Sugar, Rice Flour, Rbgh Free Butter, Cocoa Processed With Alkali, Egg Whites, Potato Starch, Tapioca Starch, Grainless & Aluminum Free Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Sodium Bicarbonate, Dicalcium Phosphate, Veg Mono & Diglycerides, Xanthan Gum, Natural Flavors, Sea Salt, Frosting: Natural Cane Sugar, Unsweetened Cocoa, Butter, Filtered Water, Vanilla.