Truffles
🍽
UPC Code
017109340968
Data Source
USDA
Serving Sizes
1.5 oz (43g)
Calories
190
Total Fat
8g
10%
Saturated Fat
5g
25%
Cholesterol
10mg
3%
Sodium
25mg
1%
Total Carbohydrate
27g
10%
Dietary Fiber
2g
7%
Sugars
25g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1.5 oz of Truffles are
59% in carbs, 39% in fat, and 2% in protein.
carbs:
59%
fat:
39%
protein:
2%
Carbs to Weight Ratio
The carbs to weight ratio of Truffles is 63%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Truffles is estimated to be 16%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, White Coating (Sugar, Palm Kernel Oil, Sweet Dairy Whey, Lactose, Butterfat, Nonfat, Buttermilk, Sodium Caseinate, Soy Lecithin, Hydrogenated Palm Oil, Artificial Flavors), Heavy Cream (Cream, Dextrose, Carrageen, Mono-diglycerides, Cellulose Gum, Polysorbate 80), Milk & Dark Chocolate (Sugar, Milk, Cocoa Butter, Choco Butter, Chocolate Liquor With Alkali, Soy Lecithin-an Emulsifier, Vanillin - An Artificial Flavor) Corn Syrup, Chocolate Liquor, Water, Butter, Salt, Pure Vanilla, Invertase (Glycerine, Aqueous Extract Of Invertase From Yeast, Sodium Citrate). Artificial Colors: Red #3, Red #40 Aluminum Lake, Blue #1 Aluminum Lake, Blue #2, Yellow #5 Aluminum Lake, Yellow #6, Fractionated Coconut Oil.
Other Foods