Pizza
🍕
UPC Code
075631350121
Data Source
USDA
Package Weight
1 LB/8 OZS/24 OZS
Serving Size
70g
Calories
170
Total Fat
9g
12%
Saturated Fat
4g
20%
Cholesterol
15mg
5%
Sodium
250mg
11%
Total Carbohydrate
14g
5%
Dietary Fiber
1g
4%
Sugars
2g
Protein
7g
14%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 70 g of Pizza are
34% in carbs, 49% in fat, and 17% in protein.
carbs:
34%
fat:
49%
protein:
17%
Carbs to Weight Ratio
The carbs to weight ratio of Pizza is 20%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pizza is estimated to be 57%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sauce: Crushed And Ground Tomatoes, Garlic Powder, Salt, Black Pepper, Basil, Parsley, Spices, Citric Acid ,crust: Enriched Wheat Flour (Bleached Wheat Flower, Enriched-niacin, Iron (Reduced), Thiamine. Riboflavin, Folic Acid, Potassium Bromate, Malted Barley Flour), Water, Soybean Oil, And Or Canola Oil, Sugar, Yeast, Salt, Contains 2% Or Less Of: L-cysteine, Hydrochloride, Enzymes, Corn Flour, Whey (Milk), Calcium Propionate. Cheese Topping: Low Moisture Mozzarella (Pasteurized Milk, Skim Milk, Salt, Cheese Cultures), White Block American (Cultured Pasteurized Milk And Skim Milk, Buttermilk, Milk Fat, Milk Protein, Acetic Acid, Lactic Acid, Tartic Acid, Esters Of Mono-and Diglycerides.
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