Saltie Public Food Database

Spaghetti Pasta

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Brand Ahold
UPC Code 688267183522
Data Source USDA

Nutrition Facts

Package Weight 7.05 oz/200 g
Serving Sizes 1 cup (100g)
cup
Calories 220
Total Fat 3g 4%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 340mg 15%
Total Carbohydrate 40g 15%
Dietary Fiber 2g 7%
Sugars 1g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Spaghetti Pasta are 74% in carbs, 13% in fat, and 13% in protein.

carbs: 74%
fat: 13%
protein: 13%

Carbs to Weight Ratio

The carbs to weight ratio of Spaghetti Pasta is 40%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Spaghetti Pasta is estimated to be 50%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cooked Spaghetti Pasta (Durum Wheat Flour, Semolina Wheat, Water), Refined Sunflower Oil, Salt.

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