Organic Fat Free Cottage Cheese

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Brand Ahold

UPC Code 688267043185

Data Source USDA

Nutrition Facts

Package Weight 16 oz/1 lbs/453 g

Serving Sizes 0.5 cup (113g)

cup

Calories 80

Total Fat 0g 0%

Saturated Fat 0g 0%

Cholesterol 10mg 3%

Sodium 410mg 18%

Total Carbohydrate 5g 2%

Dietary Fiber 0g 0%

Sugars 4g

Protein 14g 28%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Organic Fat Free Cottage Cheese are 26% in carbs, 0% in fat, and 74% in protein.

carbs: 26%

fat: 0%

protein: 74%

Carbs to Weight Ratio

The carbs to weight ratio of Organic Fat Free Cottage Cheese is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Organic Fat Free Cottage Cheese is estimated to be 83%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Organic Cultured Pasteurized Nonfat Milk, Organic Nonfat Milk, Contains Less Than 2% Of The Following: Salt, Organic Locust Bean Gum, Citric Acid, Carbon Dioxide (To Maintain Freshness), Carrageenan, Vitamin A Palmitate, Microbial Rennet, Live And Active Cultures L Acidophilus Bifidobacterium Bifidum.