Saltie Public Food Database

Valentine Jelly Bean Mix

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Brand Oh Sugar!
UPC Code 859130004040
Data Source USDA

Nutrition Facts

Serving Sizes 12 pieces (41g)
pieces
Calories 150
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 5mg 0%
Total Carbohydrate 37g 13%
Dietary Fiber 0g 0%
Sugars 27g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 12 pieces of Valentine Jelly Bean Mix are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%
fat: 0%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Valentine Jelly Bean Mix is 90%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Valentine Jelly Bean Mix is estimated to be 10%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Corn Syrup, Modified Corn Starch, Dextrose, Artificial And Natural Flavors, Titanium Dioxide Color, Confectioner's Glaze, Carnauba Wax, Yellow 5, Yellow 6, Red 3, Blue 1.

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