Chocolate Chip Cookie Frozen Dairy Dessert Sandwiches
🥪
UPC Code
050000565368
Data Source
USDA
Package Weight
28 fl oz/828 mL
Serving Sizes
1 sandwich (63g)
Calories
220
Total Fat
9g
12%
Saturated Fat
3.5g
18%
Cholesterol
5mg
2%
Sodium
150mg
7%
Total Carbohydrate
32g
12%
Dietary Fiber
1g
4%
Sugars
18g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 sandwich of Chocolate Chip Cookie Frozen Dairy Dessert Sandwiches are
59% in carbs, 37% in fat, and 4% in protein.
carbs:
59%
fat:
37%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Chocolate Chip Cookie Frozen Dairy Dessert Sandwiches is 51%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chocolate Chip Cookie Frozen Dairy Dessert Sandwiches is estimated to be 32%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Chocolate Chocolate Chip Cookies (Enriched Bleached Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Sugar, Chocolate Chips [Sugar, Chocolate, Cocoa Butter, Milk Fat, Soy Lecithin, Natural Flavor], Margarine [Canola Oil, Water, Modified Palm And Palm Kernel Oils, Salt, Monoglycerides, Sodium Benzoate, Citric Acid, Annatto Color, Turmeric Color, Natural Flavor, Vitamin A Palmitate, Vitamin D3], Cocoa Processed With Alkali, Molasses, Corn Syrup, Natural Flavor, Eggs, Ammonium Bicarbonate, Baking Soda, Salt), Skim Milk, Dairy Product Solids, Sugar, Corn Syrup, Cream, Cocoa Processed With Alkali, Coconut Oil, Maltodextrin, Propylene Glycol Monostearate, Cellulose Gel, Guar Gum, Monoglycerides, Carob Bean Gum, Cellulose Gum.
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