Saltie Public Food Database

Dill Pickle Bratwurst

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UPC Code 733147117392
Data Source USDA

Nutrition Facts

Package Weight 42.6 oz/2.6 lb
Serving Sizes 1 link (151g)
link
Calories 320
Total Fat 35.9g 46%
Saturated Fat 12g 60%
Cholesterol 95mg 32%
Sodium 1720mg 75%
Total Carbohydrate 3g 1%
Dietary Fiber 1.1g 4%
Sugars 0g
Protein 19g 38%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 link of Dill Pickle Bratwurst are 3% in carbs, 79% in fat, and 18% in protein.

carbs: 3%
fat: 79%
protein: 18%

Carbs to Weight Ratio

The carbs to weight ratio of Dill Pickle Bratwurst is 2%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Dill Pickle Bratwurst is estimated to be 62%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork, Dill Pickles & Juice (Cucumbers, Water, Vinegar, Salt, Calcium Chloride Sodium Benzoate [Preservative], Spices, Yellow 5, Polysorbate 80), Seasoning (Salt, Spices Including Dill Weed & Mustard Flour Dextrose, Granulated Garlic & Onion, Hydrolyzed Corn Protein, Encapsulated Citric Acid [Hydrogenated Soybean & Cottonseed Oil, Citric Acid], Dill Pickle Flavor) Less Than 2% Of: Salt

Also by Four Brothers

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