Enriched Egg Noodle Product, Tagliatelle Egg Pasta
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UPC Code
078742230771
Data Source
USDA
Package Weight
17.6 oz/500 g
Serving Size
56g
Calories
200
Total Fat
2g
3%
Saturated Fat
1g
5%
Cholesterol
45mg
15%
Sodium
20mg
1%
Total Carbohydrate
38g
14%
Dietary Fiber
1g
4%
Sugars
2g
Protein
7g
14%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 56 g of Enriched Egg Noodle Product, Tagliatelle Egg Pasta are
77% in carbs, 9% in fat, and 14% in protein.
carbs:
77%
fat:
9%
protein:
14%
Carbs to Weight Ratio
The carbs to weight ratio of Enriched Egg Noodle Product, Tagliatelle Egg Pasta is 68%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Enriched Egg Noodle Product, Tagliatelle Egg Pasta is estimated to be 16%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Durum Wheat Semolina, Eggs, Niacin, Ferrous Lactate (Iron), Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid.
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