Gluten Free Waffles, Blueberry
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UPC Code
077890288122
Data Source
USDA
Package Weight
9.9 oz/280 g
Serving Sizes
2 waffles (70g)
Calories
200
Total Fat
7g
9%
Saturated Fat
1.5g
8%
Cholesterol
0mg
0%
Sodium
330mg
14%
Total Carbohydrate
35g
13%
Dietary Fiber
2g
7%
Sugars
7g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 waffles of Gluten Free Waffles, Blueberry are
68% in carbs, 30% in fat, and 2% in protein.
carbs:
68%
fat:
30%
protein:
2%
Carbs to Weight Ratio
The carbs to weight ratio of Gluten Free Waffles, Blueberry is 50%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Gluten Free Waffles, Blueberry is estimated to be 39%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Brown Rice Flour, Potato Starch, Corn Flour, Vegetable Oil (Canola And/or Soybean Oil), Tapioca Starch, Blueberry Bits (Sugar, Palm Oil, Corn Flour, Dextrose, Corn Starch, Natural Flavor, Fruit And Vegetable Extracts, Dried Blueberries), Sugar, Contains 2% Or Less Of: Potato Flour, Inulin, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Soy Lecithin, Fruit Juice Concentrates Blend (Pear Juice Concentrate, Pineapple Syrup, Clarified Pineapple And Peach Juice Concentrates), Natural Flavor, Salt.
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