Chocolate Caramel Brownie Flavored Soft-baked Cookies
🍪
UPC Code
085239163139
Data Source
USDA
Package Weight
8 oz/227 g
Serving Sizes
2 cookies (38g)
Calories
180
Total Fat
8g
10%
Saturated Fat
4g
20%
Cholesterol
15mg
5%
Sodium
240mg
10%
Total Carbohydrate
24g
9%
Dietary Fiber
1g
4%
Sugars
15g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 cookies of Chocolate Caramel Brownie Flavored Soft-baked Cookies are
55% in carbs, 41% in fat, and 5% in protein.
carbs:
55%
fat:
41%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Chocolate Caramel Brownie Flavored Soft-baked Cookies is 63%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chocolate Caramel Brownie Flavored Soft-baked Cookies is estimated to be 11%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sea Salt Caramel Flavored Chips (Sugar, Nonfat Milk, Hydrogenated Oil, Palm Kernel Oil, Natural Flavor, Sea Salt, Corn Starch, Lecithin), Invert Sugar, Sugar, Butter (Cream, Salt), Safflower Oil, Cocoa, Crystalline Fructose, Glycerin, Corn Starch, Egg, Sea Salt, Molasses, Natural Flavor (Vanilla) Baking Soda, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate), Sunflower Lecithin.
Other Foods