Saltie Public Food Database

Chocolate Caramel Brownie Flavored Soft-baked Cookies

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Brand Favorite Day
UPC Code 085239163139
Data Source USDA

Nutrition Facts

Package Weight 8 oz/227 g
Serving Sizes 2 cookies (38g)
cookies
Calories 180
Total Fat 8g 10%
Saturated Fat 4g 20%
Cholesterol 15mg 5%
Sodium 240mg 10%
Total Carbohydrate 24g 9%
Dietary Fiber 1g 4%
Sugars 15g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 cookies of Chocolate Caramel Brownie Flavored Soft-baked Cookies are 55% in carbs, 41% in fat, and 5% in protein.

carbs: 55%
fat: 41%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Caramel Brownie Flavored Soft-baked Cookies is 63%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Caramel Brownie Flavored Soft-baked Cookies is estimated to be 11%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sea Salt Caramel Flavored Chips (Sugar, Nonfat Milk, Hydrogenated Oil, Palm Kernel Oil, Natural Flavor, Sea Salt, Corn Starch, Lecithin), Invert Sugar, Sugar, Butter (Cream, Salt), Safflower Oil, Cocoa, Crystalline Fructose, Glycerin, Corn Starch, Egg, Sea Salt, Molasses, Natural Flavor (Vanilla) Baking Soda, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate), Sunflower Lecithin.

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