Ginger Peanut Cooking Sauce

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Brand The Ginger People

UPC Code 734027901247

Data Source USDA

Nutrition Facts

Package Weight 12.7 fl oz/375 mL

Serving Sizes 2 tbsp (30ml)

tbsp

Calories 25

Total Fat 1g 1%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 180mg 8%

Total Carbohydrate 3g 1%

Dietary Fiber 0g 0%

Sugars 2g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Ginger Peanut Cooking Sauce are 48% in carbs, 36% in fat, and 16% in protein.

carbs: 48%

fat: 36%

protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of Ginger Peanut Cooking Sauce is 10%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ginger Peanut Cooking Sauce is estimated to be 83%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Apple Cider Vinegar, Soy Sauce (Water, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Peanut Flour, Ginger, Sugar, Modified Corn Starch, Organic Honey, Jalapeno Puree (Jalapeno Peppers, Salt, Acetic Acid), Expeller Pressed Canola Oil, Garlic (Garlic, Citric Acid), Salt, Dried Onion, Curry Powder (Spices, Turmeric, Salt), Sesame Oil.