Saltie Public Food Database

2% Milkfat Lowfat Small Curd Cottage Cheese

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Brand Breakstone's
UPC Code 021000300471
Data Source USDA

Nutrition Facts

Serving Size 117g
g
Calories 80
Total Fat 2.5g 3%
Saturated Fat 1.5g 8%
Cholesterol 15mg 5%
Sodium 330mg 14%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 11g 22%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 117 g of 2% Milkfat Lowfat Small Curd Cottage Cheese are 15% in carbs, 29% in fat, and 56% in protein.

carbs: 15%
fat: 29%
protein: 56%

Carbs to Weight Ratio

The carbs to weight ratio of 2% Milkfat Lowfat Small Curd Cottage Cheese is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of 2% Milkfat Lowfat Small Curd Cottage Cheese is estimated to be 86%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cultured Pasteurized Skim Milk And Cream, Water, Tapioca Starch, Salt, Vitamin A Palmitate.

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