Saltie Public Food Database

Dairylea Processed Cheese-spread Cheesy Cheddar 145 Gr

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UPC Code 07622210419866
Data Source USDA

Nutrition Facts

Serving Size 100g
g
Calories 0
Total Fat 21g 27%
Saturated Fat 14g 70%
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 5.2g
Protein 13g 26%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 100 g of Dairylea Processed Cheese-spread Cheesy Cheddar 145 Gr are 0% in carbs, 78% in fat, and 22% in protein.

carbs: 0%
fat: 78%
protein: 22%

Carbs to Weight Ratio

The carbs to weight ratio of Dairylea Processed Cheese-spread Cheesy Cheddar 145 Gr is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Dairylea Processed Cheese-spread Cheesy Cheddar 145 Gr is estimated to be 66%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cheddar (46%), Skimmed Milk (Water, Skimmed Milk Powder), Milk Fat, Concentrated Whey (From Milk), Stabilisers (Sodium Carbonate, Citric Acid), Colour (Carotene).

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