Authentic Eastern Cuisine, Thai Red Curry
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UPC Code
856956007729
Data Source
USDA
Package Weight
16 fl oz/473 mL
Serving Size
114g
Calories
120
Total Fat
7g
9%
Saturated Fat
6g
30%
Cholesterol
0mg
0%
Sodium
260mg
11%
Total Carbohydrate
14g
5%
Dietary Fiber
1g
4%
Sugars
9g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 114 g of Authentic Eastern Cuisine, Thai Red Curry are
47% in carbs, 53% in fat, and 0% in protein.
carbs:
47%
fat:
53%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of Authentic Eastern Cuisine, Thai Red Curry is 12%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Authentic Eastern Cuisine, Thai Red Curry is estimated to be 82%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Coconut Powder (Fresh Coconut Cream, Glucose Syrup), Red Curry Paste (Chilli, Onion, Garlic, Galanga, Lemongrass, Kaffir Peel, Salt), Granulated Sugar, Coconut Milk (Coconut Extract, Water, Citric Acid, Fish Sauce (Anchovy Extract, Salt, Sugar), Canola Oil, Xanthan Gum, Lactic Acid, Toasted Sesame Oil, Red Pepper, Natural Flavor
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