Saltie Public Food Database

Organic Pasteurized Process Cheese Product

🧀
UPC Code 070038648789
Data Source USDA

Nutrition Facts

Package Weight 8 oz/226 g
Serving Sizes 1 slice (19g)
slice
Calories 60
Total Fat 4g 5%
Saturated Fat 2g 10%
Cholesterol 10mg 3%
Sodium 239mg 10%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 slice of Organic Pasteurized Process Cheese Product are 7% in carbs, 64% in fat, and 29% in protein.

carbs: 7%
fat: 64%
protein: 29%

Carbs to Weight Ratio

The carbs to weight ratio of Organic Pasteurized Process Cheese Product is 5%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Organic Pasteurized Process Cheese Product is estimated to be 53%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Organic Milk, Water, Organic Skim Milk, Contains 2% Or Less Of Cheese Culture, Enzymes, Lactic Acid, Organic Annatto Extract Color, Salt, Sodium Citrate, Sodium Phosphate, Vitamin A Palmitate.

Also by Clearly Organic

Other Foods