Saltie Public Food Database

Korean Bbq Recipe Beef Jerky

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UPC Code 850019762075
Data Source USDA

Nutrition Facts

Package Weight 3 oz/85 G
Serving Size 28g
g
Calories 90
Total Fat 3g 4%
Saturated Fat 0.5g 3%
Cholesterol 10mg 3%
Sodium 591mg 26%
Total Carbohydrate 12g 4%
Dietary Fiber 0g 0%
Sugars 11g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 28 g of Korean Bbq Recipe Beef Jerky are 51% in carbs, 28% in fat, and 21% in protein.

carbs: 51%
fat: 28%
protein: 21%

Carbs to Weight Ratio

The carbs to weight ratio of Korean Bbq Recipe Beef Jerky is 43%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Korean Bbq Recipe Beef Jerky is estimated to be 29%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef, Tamari Sauce (Water, Sugar, Soybeans, Salt), White Sugar, Brown Sugar, Sesame Oil, Honey, Garlic Puree, Granulated Garlic, Granulated Onion, Sesame Seeds, Fresh Green Onion, Ground Black Pepper, Liquid Hickory Smoke Flavor, Ginger, Mustard Powder, Allspice.

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