Roasted Red Peppers In Garlic & Oil, Roasted In Garlic & Oil
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UPC Code
072368107516
Data Source
USDA
Package Weight
12 oz/340 g
Serving Sizes
1 oz (28g)
Calories
10
Total Fat
0.7g
1%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
60mg
3%
Total Carbohydrate
2g
1%
Dietary Fiber
0.3g
1%
Sugars
1g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 oz of Roasted Red Peppers In Garlic & Oil, Roasted In Garlic & Oil are
45% in carbs, 33% in fat, and 22% in protein.
carbs:
45%
fat:
33%
protein:
22%
Carbs to Weight Ratio
The carbs to weight ratio of Roasted Red Peppers In Garlic & Oil, Roasted In Garlic & Oil is 7%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Roasted Red Peppers In Garlic & Oil, Roasted In Garlic & Oil is estimated to be 87%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Roasted Peppers, Water, Olive Oil, Garlic, Salt, Sugar, Citric Acid, Calcium Chloride.
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