Banana Pudding Flavored Ice Cream

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Brand Harris Teeter

UPC Code 07203643031

Data Source USDA

Nutrition Facts

Package Weight 1.5 Quart/1.42 L

Serving Sizes 0.666 cup (88g)

cup

Calories 200

Total Fat 10g 13%

Saturated Fat 6g 30%

Cholesterol 25mg 8%

Sodium 60mg 3%

Total Carbohydrate 24g 9%

Dietary Fiber 0g 0%

Sugars 19g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.666 cup of Banana Pudding Flavored Ice Cream are 49% in carbs, 46% in fat, and 4% in protein.

carbs: 49%

fat: 46%

protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Banana Pudding Flavored Ice Cream is 27%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Banana Pudding Flavored Ice Cream is estimated to be 59%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Cream, Sugar, Corn Syrup, High Fructose Corn Syrup, Bananas (With Added Natural Flavor, Sodium Benzoate, Methyl And Propyl Paraben [Preservatives], Pectin), Nonfat Dry Milk, Whey, Guar Gum, Mono- And Diglycerides, Cellulose Gum, Polysorbate 80, Carrageenan, Locust Bean Gum, Dextrose, Sodium Citrate, Modified Cornstarch, Titanium Dioxide (Colorant), Vanilla Flavor, Annatto Color, Salt, Potassium Sorbate (Preservative), Vanilla Wafers (Enriched Flour [Wheat, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid]), Canola And Palm Oils, Corn Syrup, High Fructose Corn Syrup, Salt, Sodium Bicarbonate, Natural And Artificial Flavor, Coconut Oil.