Turkey Fully Cooked Gluten Free Italian Style Meatballs
🥩
UPC Code
616973002868
Data Source
USDA
Package Weight
1 lb/16 oz/453 g
Serving Size
85g
Calories
150
Total Fat
7g
9%
Saturated Fat
2.5g
13%
Cholesterol
50mg
17%
Sodium
520mg
23%
Total Carbohydrate
5g
2%
Dietary Fiber
0g
0%
Sugars
0g
Protein
15g
30%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 85 g of Turkey Fully Cooked Gluten Free Italian Style Meatballs are
14% in carbs, 44% in fat, and 42% in protein.
carbs:
14%
fat:
44%
protein:
42%
Carbs to Weight Ratio
The carbs to weight ratio of Turkey Fully Cooked Gluten Free Italian Style Meatballs is 6%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Turkey Fully Cooked Gluten Free Italian Style Meatballs is estimated to be 68%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Turkey, Water, Rice Flour, Salt, Romano Cheese (Pasteurized Sheep's Milk, Cultures, Enzymes, Salt), Fresh Garlic, Black Pepper, Parsley Flakes, Dehydrated Chopped Onion.
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