Saltie Public Food Database

Gingerbread House Kit

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Brand Wilton
UPC Code 070896068668
Data Source USDA

Nutrition Facts

Package Weight 33.7 oz/2.10 lbs/955 g
Serving Sizes 0.032 kit (30g)
kit
Calories 120
Total Fat 2.5g 3%
Saturated Fat 1.5g 8%
Cholesterol 0mg 0%
Sodium 75mg 3%
Total Carbohydrate 22g 8%
Dietary Fiber 0g 0%
Sugars 15g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.032 kit of Gingerbread House Kit are 77% in carbs, 20% in fat, and 3% in protein.

carbs: 77%
fat: 20%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Gingerbread House Kit is 73%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Gingerbread House Kit is estimated to be 15%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Gingerbread: Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Fungal-amylase, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar Vegetable Shortening (Palm Oil, Modified Palm Oil), Molasses, Water, Baking Soda Salt, Spices (Cinnamon, Ginger, Allspice, Cloves). Ready-to-use White Icing: Sugar, Water, Vegetable Shortening (Palm Oil, Modified Palm Oil, Mono-and Diglycerides, Polysorbate 60), Corn Syrup Corn Starch, Modified Corn Starch, Salt, Artificial Flavor, Titanium Dioxide (Color), Potassium Sorbate (Preservative), Citric Acid. White Icing Mortar: Sugar, Meringue Powder (Sugar, Dried Egg White, Corn Starch, Gum Arabic, Cream Of Tartar, Salt Aluminum Ammonium Sulfate, Artificial Flavor), Modified Corn Starch, Vegetable Oil Shortening (Palm Oil, Maltodextrin, Sodium Caseinate, Potassium Phosphate, Mono-and Diglycerides, Sodium Phosphate), Titanium Dioxide (Color). Red Fondant: Confectioner's Sugar (Sugar, Corn Starch), Corn Syrup, Vegetable Shortening (Palm Oil, Modified Palm Oil, Mono-and Diglycerides, Polysorbate 60), Water, Glycerin, Modified Tapioca Starch, Cellulose Gum, Gum Tragacanth, Artificial Flavor, Sodium Diacetate, Fd&c Red #40, Fd&c Red #3, Potassium Sorbate (Preservative). Red/green Gum Drops: Corn Syrup, Sugar, Modified Corn Starch, Artificial Flavors, Citric Acid, Fd&c Red #40, Fd&c Blue #2. Holly Mix: Dextrose, Corn Starch, Sugar, Dextrin, Magnesium Stearate, Gum Arabic, Artificial Flavor, Confectioner's Glaze, Carnauba Wax, Fd&c Yellow #5, Fd&c Blue #1, Fd&c Red #40. Green/white Candy Cane Sticks: Sugar, Corn Syrup, Water, Artificial Flavor, Titanium Dioxide (Color), Fd&c Yellow #5, Fd&c Blue #1.

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