Smoked Sausage

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Brand King Cotton

UPC Code 029800417344

Data Source USDA

Nutrition Facts

Package Weight 14 oz

Serving Sizes 2 oz (56g)

Calories 170

Total Fat 15g 19%

Saturated Fat 5g 25%

Cholesterol 35mg 12%

Sodium 510mg 22%

Total Carbohydrate 3g 1%

Dietary Fiber 0g 0%

Sugars 1g

Protein 7g 14%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 oz of Smoked Sausage are 7% in carbs, 77% in fat, and 16% in protein.

carbs: 7%

fat: 77%

protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of Smoked Sausage is 5%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Smoked Sausage is estimated to be 55%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Meat Ingredients (Pork, Beef), Water, Corn Syrup, And Less Than 2% Of The Following: Salt, Natural Spices, Dextrose, Paprika, Natural Flavors, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite.