Vanilla Organic Greek Whole Milk Yogurt
🥛
UPC Code
099482476502
Data Source
USDA
Package Weight
5.3 oz/150 g
Serving Sizes
1 tub (150g)
Calories
150
Total Fat
5g
6%
Saturated Fat
3g
15%
Cholesterol
20mg
7%
Sodium
50mg
2%
Total Carbohydrate
14g
5%
Dietary Fiber
0g
0%
Sugars
12g
Protein
13g
26%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 tub of Vanilla Organic Greek Whole Milk Yogurt are
37% in carbs, 29% in fat, and 34% in protein.
carbs:
37%
fat:
29%
protein:
34%
Carbs to Weight Ratio
The carbs to weight ratio of Vanilla Organic Greek Whole Milk Yogurt is 9%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Vanilla Organic Greek Whole Milk Yogurt is estimated to be 79%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cultured Pasteurized Organic Whole Milk, Organic Cane Sugar, Cornstarch, Organic Natural Vanilla Flavor, Organic Carob Bean Gum, Organic Vanilla Beans, Gellan Gum, Live And Active Cultures (S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus, L. Paracasei, L. Rhamnosus).
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